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Simple, elegant, and deliciousBy Jerry Nelson Lunch in Gamlastan. My wife Susan enjoying fresh shrimp, bread, cheese, and locally brewed beer quayside in Gamlastan. Nordic food is at its best when it is fresh and simply prepared. Swedish cuisine is so much better now than it was 35 years ago when I was studying here, and it was good then! Photo taken by Jerry Nelson, summer 2004. |
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